Sunday, June 8, 2008

Companyia Cervesera del Montseny


The Companyia Cervesera del Montseny was born in 2007. They are located just next to the Natural Park of El Montseny, about 40 minutes from Barcelona. Right now they have 3 different styles of artisanal beers and have produced the specialty Hivern Ale (Christmas Ale):

+ Lupulus: Iber Ale. Top-fermented blond beer that incorporates malts and hops used in the elaboration of Pilsen and Lager beers.
+ Malta: Pale Ale. Top-fermented beer, pure English style.
+ Negra: Stout Ale. Top-fermented dark Irish beer with four grains: barley, weat, oats and rye.

With the creation of Iber Ale the Brewery has created a new beer style in memory of our beer culture (dated from the iberian times) before the Romans took Catalonia and Spain into the wine culture.

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